What is the one cookie that is adored by both young and old? Why, chocolate chip, of course! It is simply amazing to note that the majority of people ingesting these childhood favorites buy their chocolate chip cookies in a package ... scandalous! Instead, try making your own chocolate chips – you will never taste anything quite as delicious.
You Will Need: 1 cup of butter (high quality); ¾ cup granulated sugar; ¾ cup brown sugar; 1 tsp. vanilla (real vanilla!); 2 eggs; 2 ¼ flour (less if mixture is too thick); 1 tsp. baking soda; ½ tsp. salt; and two high quality chocolate bars.
To Make: turn your oven to 350 degrees, and cream butter, sugars, and vanilla well in a blender. Then, stir in the two eggs. In a separate bowl, add flour, baking soda, and salt. Slowly, combine flour mix with butter mix, and stir until all is completely combined. Lastly, cut your chocolate bars into large chunks and slightly mix them into the batter. Place the cookies (uniformly) on a cookie try, and bake for 10 minutes.
You may notice that I suggest you use two high quality candy bars in place of chocolate chips here. If you purchase fine chocolate, the way that the chocolate melts is different from the way that regular chocolate chips melt. Of course, you can use two cups of chocolate chips instead, but the large chunks of chocolate really do make a difference. Also, some people like to add nuts to this recipe (to taste), but that is up to you.
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